One three pound bag of delicious potatoes!
Russet potatoes are excellent for baking, roasting, mashing, or frying. They have brown skin and white flesh. Our russets are smaller than usually found in grocery stores. Try using in a latke or a mini-baked potato! Grown by organic farmers throughout the PNW and sourced via the Organically Grown Company.
Red creamer potatoes have thin red skin and a pale creamy flesh that holds its shape well when cooked, making it particularly versatile. Delicious as home fries or in potato salad. Grown locally by Chris & Cate of Casad Family Farms in Madras, OR.
