Five pounds of Rubinette apples, Certified Organic and and grown according to Biodynamic practices by Mt. Hood Organic Farms. The Rubinette has a speckled red flesh and a mellow sweet flavor. Rubinette apples are most often eaten fresh, out-of-hand, but can also be diced into salads or baked into pies or tarts. These are sourced directly from Mt. Hood Organic Farm, nestled in the shadow of the 11,000 foot peak.