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    Alliums

    Onions and other aromatics including leeks, scallions, shallots, garlic, and wild ramps are available year-round from Central Oregon. Leeks are available from --and storage onions are available from --, with beautiful spring onions – nickel-sized white bulbs with green tops – filling the gap from May through June. Fresh onions like red torpedo onions and walla walla sweet onions are highlights of the Central Oregon summer. Garlic comes in many forms – first as scapes and green garlic appearing in late May and slowly evolving into cured garlic, which lasts through the winter. Look for red and yellow Cipollini onions in late summer and shallots from --

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